Ham and Salmon Slicing Knife - Curved Blade 35 cm

Cutting Precision

This knife, specialized in slicing thin cuts of ham and salmon, stands out with its 350 mm blade made of stainless steel. Its long and narrow profile, with a thickness of only 1.7 mm, ensures regular and effortless slices on the most delicate products.

Hygienic Design

The polypropylene handle provides an ergonomic grip while meeting HACCP standards. This design meets the rigorous requirements of professional environments, ensuring safe handling and compliance with food service sanitary standards.

Technical Specifications