

Estimated delivery
from Friday 10 April
Order within 15h 16min
Easy returns
Until 10 May 2026
Rapid Cooling
This professional equipment is a major asset for restaurants and bars. It frosts your cups and glasses in just a few seconds, ensuring optimal preparation of your beverages. Its compact dimensions of 130 × 270 × 410 mm allow for discreet installation behind the counter or on a restricted work surface, thus preserving the available space in your service area.
Complete Autonomy
Fully independent thanks to its operation on 2 AA batteries (1.5 V), this device requires no electrical outlet. This mobility allows you to easily reposition it according to your room's occupancy or your space organization, ensuring constant responsiveness in service.
Service Benefits
This tool significantly optimizes the texture and aromas of your cocktails and chilled beverages. It sterilizes glasses during the cooling cycle while perfectly preserving the bubbles of champagnes, white wines, and spirits. Its manual operation remains intuitive and fast for immediate adoption by your team.
Specifications
| Dimensions | W 130 × D 270 × H 410 mm |
| Power Supply | 2 AA batteries (1.5 V) |
| Ambient Temperature | Below 30 °C |
| Weight | 4.3 kg |
Requires a carbon dioxide bottle (ideally 12 kg) — not included.
| Length | 130 mm |
| Depth | 270 mm |
| Height | 410 mm |
| Weight | 4.3 kg |
| Warranty | 1 year parts |
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