Gastronorm Pan 2/3 Stainless Steel for Chocolate Tempering Machine

Premium Design

This stainless steel basin with a thickness of 0.7 mm ensures optimal corrosion resistance and exceptional longevity. Specially developed for artisan chocolatiers, it maintains its performance even under intensive use.

Matfer Compatibility

GN 2/3 format designed to fit perfectly with the choco 15, choco 15R, and choco 10 tempering machines from the brand. The generous capacity allows you to work comfortably with large quantities of chocolate.

Ergonomics & Practicality

Fixed handles integrated across the full width facilitate daily handling, even when fully loaded. The refined metallic finish adds a professional aesthetic to your workspace.

Technical Specifications