Food Dehydrator Fruits Vegetables with Programmable Timer

Scalable Architecture

This home dehydration unit comes equipped with 6 reversible trays in its standard configuration. The structure expands up to 20 stacked levels to support the growth of your activity. This modularity accommodates seasonal harvest fluctuations without additional equipment investment.

Process Control

The timer programming extends over 72 consecutive hours, synchronized with continuous thermal regulation from 30°C to 80°C. This pairing ensures controlled evaporation of residual moisture. A post-treatment vacuum sealing system protects your preparations against any reabsorption of ambient air.

Nutritional Integrity

The progressive low-temperature drying method preserves all heat-sensitive vitamins and essential minerals. Aromatic profiles remain intact. You produce sustainable food reserves while significantly reducing household organic waste.

Application Range

Designed by Tellier with professional-grade robustness standards, this equipment processes a variety of ingredients: fruit and vegetable produce, meat preparations and charcuterie, fish fillets, condiments and fresh herb bouquets. It also allows assembly of custom pot-pourri compositions.

Technical Data