Fluted Pastry Roller - 35 mm Diameter

Professional Construction

This fluted rolling pin is crafted from high-quality nickel-plated steel, ensuring exceptional rigidity and optimal corrosion resistance. Its robust structure meets the demands of intensive production workshops, providing remarkable longevity for demanding pastry chefs and chocolatiers.

Performance & Handling

Weighing 2.65 kg and measuring 350 mm in length, this tool enables efficient flattening of nougat and nougatine. The even pressure distribution provides a smooth, uniform surface across the entire dough, facilitating the processing of large volumes in a professional environment.

Technical Specifications

Key Benefits

The nickel surface treatment facilitates daily maintenance and ensures impeccable hygiene compliant with food industry standards. This equipment combines maneuverability, precision, and endurance for intensive daily use. An essential tool for pastry professionals seeking to combine finishing quality with productive efficiency.