
Estimated delivery
from Friday 29 May
Order within 11h 32min
Easy returns
Until 28 June 2026
Overview
This electric dough sheeter 400 meets the requirements of catering professionals. It efficiently rolls out cold dough balls for making pizzas, fresh pasta and ravioli. The machine ensures fast and uniform preparation, helping to optimize productivity in the kitchen.
Operation
The equipment features 2 adjustable roller sets that shape a perfectly circular dough disk with consistent thickness. The dual operating mode allows adaptation to operational needs: continuous operation or foot pedal control. An independent roller guard ensures operator safety during production.
Technical Specifications
| Disk diameter | 26 to 40 cm |
| Adjustable thickness | 1 to 4 mm |
| Machine weight | 37 kg |
| Material | |
| Composition | Steel |
| Power Supply | |
| Voltage | 230 V |
| Dimensions | |
| Length | 585 mm |
| Depth | 435 mm |
| Height | 790 mm |
| Weight | |
| Total Mass | 36 kg |
| Power | |
| Consumption | 250 W |
| Warranty | |
| Coverage | 1 year parts |
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