
Estimated delivery
from Friday 10 April
Order within 16h 59min
Easy returns
Until 10 May 2026
Professional Versatility
This electric dough roller provides a complete solution for rolling out cold pizza doughs, fresh pasta, and ravioli preparations. Its architecture designed for professional requirements guarantees a consistent thickness across the entire working surface.
Intuitive Operation
The equipment features 2 adjustable roller sets to obtain a perfectly round disc. Continuous mode or foot pedal control adapts to your production habits. Each roller benefits from independent protection to secure the operator.
Technical Specifications
| Disc diameter | 14 to 30 cm |
| Adjustable thickness | 1 to 4 mm |
| Weight | 28 kg |
Solution suitable for food service professionals to optimize dough shaping production.
| Material | Steel |
| Power Supply | 230 V |
| Power | 250 W |
| Dimensions and Weight | |
| Length | 475 mm |
| Depth | 375 mm |
| Height | 660 mm |
| Weight | 28.62 kg |
| Warranty | |
| Duration | 1 year parts |
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