Electric Double Spit Rotisserie

Professional Performance

This CombiSteel electric rotisserie equipped with 2 spits meets the demanding standards of professional kitchens. Specially designed to optimize the preparation of roasted poultry, it guarantees uniform and rapid cooking thanks to its 400 V power supply and 5200 W power output.

Operational Advantages

Strategic equipment to boost production capacity while controlling operating costs. Processing capacity of 8 to 10 chickens of 1.5 to 1.7 kg per hour, perfectly suited for intensive service. Secure design reducing risks when handling poultry.

Technical Specifications