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Electric Bain-Marie Gastronorm GN 1/1 - Professional Food Warmer
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Electric Bain-Marie Gastronorm GN 1/1 - Professional Food Warmer

Ref. SA7STBM4E· In Stock All in your cart Out of Stock
1640.71€ incl. tax1367.26€ excl. tax
984.43€incl. tax820.36€ excl. tax-40%
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Electric bain-marie GN 1/1 designed for professional catering requirements. Adjustable thermostat maintaining a stable temperature between 30°C and 90°C, ideal for hot holding. Standard GN 1/1 tank equipped with a drain valve for easy cleaning. 1 kW power at 230 V with IPX4 protection rating against water splashes.

Order before to receive from Monday 13 April

Out of Stock
Free shipping — On this order

Estimated delivery

from Monday 13 April

Order within 4h 23min

Easy returns

Until 13 May 2026

Manufacturer warranty
CE & NSF certified
Fast Delivery
Easy returns
Brand
Sofraca
SKU
SA7STBM4E

Culinary Performance

This electric bain-marie in GN 1/1 format meets the demands of professional kitchens. Designed by Sofraca, it combines modern technologies and robust construction to ensure stable performance on a daily basis, even under intensive use. The stainless steel structure provides optimal resistance to the constraints of catering environments.

Versatility of Use

The appliance adapts to multiple applications: maintaining preparations at temperature, controlled chocolate melting, or preserving delicate sauces. The adjustable thermostat from 30°C to 90°C allows precise heat adjustment according to each need. The standardized tank accommodates gastronorm containers and GN 1/1 compatible recipients for maximum flexibility.

Ergonomic Design

Every detail facilitates your daily workflow: the integrated drain valve on the front panel simplifies cleaning, while the water level indicator engraved on the tank optimizes your refills. These elements reduce intervention times and maintain high hygiene standards. The IPX4 certification ensures reliable protection against water splashes.

Optimal Integration

With dimensions of 400 × 700 × 295 mm and a weight of 32.5 kg, this equipment fits into restricted spaces without compromising useful capacity. Ideal for optimizing your cooking line layout while maintaining professional performance.

Technical Specifications

Tank formatGN 1/1
Temperature range30°C to 90°C
Dimensions (W × D × H)400 × 700 × 295 mm
Weight32.5 kg
MaterialStainless steel
ProtectionIPX4
Power Supply
Voltage230 V
Power1000 W
Capacity & Dimensions
Number of tanks1
Gastronorm formatGN 1/1
Length400 mm
Depth700 mm
Height295 mm
Weight32.5 kg
Thermal Performance
Minimum temperature30°C
Maximum temperature90°C
Equipment
Drain valveYes
Warranty
Duration1 year parts

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