Electric Automatic Dough Sheeter

Professional Preparation

This electric appliance is specifically designed for cold-forming dough balls. It ensures optimal preparation of pizza bases, fresh pasta, and ravioli sheets with professional-grade consistency.

Adjustable Versatility

The equipment offers great adaptability thanks to its adjustable dough disk diameter from 26 to 50 cm. The thickness adjusts from 1 to 4 mm, allowing you to work with both thin doughs and more substantial thicknesses according to your needs.

Technical Specifications