Professional 30L Spiral Dough Mixer with Tilting Head - Bakery Pastry Machine

Professional Performance

This professional kneading machine combines robustness and performance to meet the demands of artisan bakers and pastry chefs. Its powerful and quiet motor delivers variable power from 850 to 1100 W, ensuring optimal work on all types of dough, from the lightest to the firmest.

Premium Construction

The bowl and spiral are made of 304 stainless steel, ensuring impeccable hygiene and optimal corrosion resistance. The epoxy-coated steel frame facilitates daily cleaning. The rubber anti-slip feet guarantee maximum stability during use, while the stainless steel safety guard protects the operator.

Advanced Controls

Two rotation speeds (105 and 158 rpm) adapt the kneading to the desired texture. The electromechanical control box is waterproof and designed for rigorous professional environments. A safety switch and an emergency stop button complete the protective equipment.

Specifications