


Estimated delivery
from Thursday 9 April
Order within 7h 57min
Easy returns
Until 9 May 2026
Hybrid Design
This professional griddle combines a grooved surface for searing meats and a smooth surface for delicate preparations. This dual finish adapts to the varied demands of high-output kitchens.
Thermal Performance
The 10 mm hardened steel plate ensures even heat distribution across a 717 × 383 mm surface. The two independent heating zones each reach 300°C, allowing simultaneous cooking of foods requiring different temperatures.
Robust Construction
The all-stainless steel structure guarantees durability and resistance to intensive use. The integrated backsplash protects against splashes while the removable grease drawer facilitates daily maintenance. The non-slip feet ensure stability on any work surface.
Technical Specifications
| Cooking surface | 717 × 383 mm |
| Plate thickness | 10 mm |
| Heating zones | 2 independent |
| Max. temperature | 300°C |
| Safety | Overheat thermal protection |
Professional equipment designed for intensive catering environments. Quality and efficiency optimized for demanding daily use.
| General Features | |
| Material | Stainless Steel |
| Plate Type | Grooved |
| Coating | Steel |
| Heating Zones | 2 |
| Maximum Temperature | 300°C |
| Dimensions & Weight | |
| Length | 720 mm |
| Depth | 460 mm |
| Height | 241 mm |
| Weight | 31 kg |
| Power Supply & Output | |
| Supply Voltage | 230 V |
| Total Power | 4400 W |
| Warranty | |
| Manufacturer Warranty | 1 year parts |
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