Dessert Tamper - 60 mm Diameter

Professional Precision

This professional pressing tool, designed by Matfer, meets the exacting standards of professional kitchens. Its design combines durability and ease of use for intensive daily service.

Ergonomic Design

The bakelite handle ensures a firm and secure grip, while the weight of 62 g allows for prolonged handling without fatigue. The non-perforated circular design offers optimal versatility for various pastry applications.

Technical Specifications

Applications

This tool proves indispensable for unmolding your creations. Its round shape and 60 mm diameter facilitate the extraction of entremets, mousses, and bavarois while preserving their finish. Each use delivers clean and homogeneous results.