Daisy Flower Cookie Cutter - Tea Biscuit and Pastry

Professional Precision

This Matfer cutter meets the requirements of catering professionals. Made from high-quality stainless steel, it offers optimal resistance to daily wear. Its beveled edge ensures a clean and precise cut, even on thick or resistant doughs.

Floral Design

The delicate daisy shape adds an artistic touch to your creations. With a diameter of 50 mm, this standard format is ideal for making elegant individual biscuits. The professional silver finish harmonizes naturally with your kitchen equipment.

Ease of Use

Use remains intuitive: position the tool on your rolled-out dough, then press firmly. The perfectly defined edges of your shortbread and shortcrust biscuits will testify to the exceptional cutting quality. This cutter is also suitable for tea pastries and all preparations requiring a regular floral shape.

Features