Brown Cutting Board 530x325 mm - Thickness 20 mm

Professional Use

This brown cutting board made of high-density polyethylene meets the strict requirements of professional kitchens. Compliant with the HACCP color-coding system, it is specifically dedicated to the preparation of cooked meats for impeccable food safety traceability.

Technical Design

The surface of 530 × 325 mm and thickness of 20 mm provide a stable and comfortable workspace. The weight of 3.1 kg ensures perfect adherence to the work surface, while the peripheral groove effectively retains juices and residues.

Material & Hygiene

The non-porous polyethylene guarantees remarkable durability and simplified cleaning. Its smooth surface and robust construction make it a long-lasting piece of equipment for establishments subject to the strictest sanitary standards.

Specifications