Cooking Plate 442 x 362 mm

Controlled Heat Distribution

The professional-grade enamel coating ensures uniform heat distribution across the entire surface. From delicate pastries to savory preparations, everything benefits from consistent and controlled cooking. Designed for intensive kitchens, this baking tray maintains stable performance even during continuous use.

Generous Surface

Dimensions of 442 × 362 × 33 mm provide extended cooking capacity to handle large volumes in a single batch. Viennoiseries, tarts, gratins or roasts: the diversity of possible creations adapts to all needs of a varied professional activity. The optimized depth accommodates preparations of different thicknesses without compromising cooking quality.

Practical Design

The rectangular shape guarantees extended compatibility with standard professional ovens. Weighing only 1 kg, handling remains smooth and effortless on a daily basis. The quality enamel facilitates quick cleaning between services, respecting the time constraints of professional kitchens. The solid construction withstands high temperatures and repeated demands for assured durability.

Specifications