
Touch Control Convection Multi-Function Oven 6 GN 1/1 Levels 600x400 mm Format
6-shelf GN 1/1 touch convection oven for professional catering. Robust stainless steel, 10800W, max temperature 280°C. Intuitive digital control, automatic grease recovery. Versatile GN 1/1 or 600x400 mm formats. Efficiency and precision guaranteed.
Estimated delivery
from Saturday 11 April
Order within 9h 18min
Easy returns
Until 11 May 2026
- Brand
- RestaurationCHR
- SKU
- MIMULTI664
- Category
- Professional Oven
Culinary Versatility
High-performance equipment designed for the most demanding professional environments. This culinary solution combines operational efficiency and remarkable adaptability to meet contemporary customer expectations while optimizing daily kitchen workflows.
Optimized Capacity
Robust structure accommodating up to six levels of trays or grids in GN 1/1 or 600 × 400 mm formats. Controlled footprint with dimensions of 792 mm in length, 954 mm in depth, and 1670 mm in height, allowing optimal integration into various professional spaces.
Intuitive Control
Modern touchscreen interface facilitating all cooking processes. This technology ensures precise and simplified control of operations for smooth, frictionless daily use.
Thermal Performance
10800 W thermal engine delivering fast and even cooking. Temperature range extending up to 280 °C, suitable for a wide variety of professional culinary preparations.
Stainless Steel Robustness
Exterior cladding in stainless steel guaranteeing lasting durability and contemporary professional aesthetics. This finish ensures longevity and harmonious integration into modern kitchens.
Easy Maintenance
Integrated grease recovery system equipped with an opening and closing valve. This design prevents liquid solidification and drainage circuit obstruction, ensuring impeccable hygiene and considerably lightened cleaning operations.
Cost Efficiency
Optimized design reducing space and staffing needs thanks to its multiple integrated features. Economical solution both in initial investment and ongoing operating costs.
Specifications
| Capacity | 6 levels GN 1/1 or 600 × 400 mm |
| Dimensions (L × W × H) | 792 × 954 × 1670 mm |
| Power | 10800 W |
| Max temperature | 280 °C |
Professional equipment intended for catering establishments and gastronomic outlets. Installation and commissioning by qualified personnel recommended.
| Power Supply | 400 V |
| Power | 10,800 W |
| Dimensions & Footprint | |
| Length | 792 mm |
| Depth | 954 mm |
| Height | 1670 mm |
| Weight | 83 kg |
| Capacity & Compatibility | |
| Number of levels | 6 |
| Tray/rack dimensions | GN 1/1 or 600×400 mm |
| Thermal Performance | |
| Temperature range | 30°C to 280°C |
| Equipment & Finishes | |
| Door type | Hinged |
| Control type | Touch |
| Timer | Yes |
| External finish | Stainless steel |
| Warranty | |
| Warranty | 1 year parts |
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