Control Station for Caramelizing Machine

Stainless Steel Construction

This temperature regulator is entirely designed in stainless steel to withstand high temperatures and ensure optimal longevity in professional environments. Its weight of 2.480 kg provides impeccable stability during all your preparations.

Progressive Control

The thermal adjustment progresses gradually from off to maximum power. This full range allows you to achieve delicate golden caramels or pronounced burnt sugars according to your requirements, with precise control of the result.

Enhanced Safety

Integration of a magnetothermic protection against electrical overloads. The specific socket offers perfect compatibility with the caramelizer and installation remains simple without advanced technical handling.

Compact Format

Reduced footprint of 250 × 100 × 200 mm to fit into the restricted spaces of professional kitchens.

Specifications