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from Friday 10 April
Order within 0h 42min
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Until 10 May 2026
Innovative Exoglass® Material
This professional tart ring with a diameter of ⌀ 256.9 mm is molded from Exoglass®, a next-generation heat-resistant composite. The seamless monoblock construction with no rolled edges offers remarkable strength and extended durability. This material combines natural non-stick properties, guaranteed resistance to deformation, and low thermal inertia for safe handling when hot.
Even Baking
The homogeneous heat distribution ensures even baking across the entire surface of the dough. Result: consistently regular and appetizing browning. Demolding is effortless and preserves the finish of your creations.
Dual Crimping
Two presentation options are available: rounded edge for classic crimping, or straight edge for flush crimping. This versatility allows you to adapt the style to each recipe, sweet or savory, and assert your pastry signature.
Specifications
| Diameter | 256.9 mm |
| Material | Exoglass® composite |
| Construction | Seamless monoblock |
| Uses | Tarts, quiches, entremets, sweet and savory preparations |
Innovative Material
This tart mould is made from Exoglass, a high-performance composite material developed to meet the demands of professional pastry chefs. It combines lightness and robustness for intensive use.
Optimal Dimensions
The round shape with a 240 mm diameter and 25 mm height offers ideal capacity for making classic tarts. Its design allows for easy demoulding and even baking.
Made in France
Produced in France with a one-year parts warranty, this mould embodies artisanal craftsmanship and the quality of professional equipment designed for bakeries, pastry shops and demanding kitchens.
| Material | Exoglass |
| Shape | Round |
| Diameter | 240 mm |
| Height | 25 mm |
| Weight | 0.100 kg |
| Perforated | No |
| Type | Tart |
| Warranty | 1 year parts |
| Made in | France |
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