Round Chocolate Dipping Fork 16 mm - Pastry Decoration Fork

Precise Coating

This round dipping fork with a diameter of 16 mm, developed by Matfer, meets the most demanding standards of professional chocolate making. It ensures homogeneous and precise coating of your candies and pralines, regardless of production scale.

Technical Design

The rigid stainless steel wire guarantees optimal stability when dipping into melted chocolate. The polypropylene handle provides an ergonomic grip that limits muscle fatigue, even during long working sessions. The total length of 200 mm allows for smooth and controlled handling.

Finish & Durability

The silver stainless steel finish combines refined aesthetics with impeccable hygiene for the strictest professional environments. This tool can also be customized according to your specific needs. Matfer guarantees the longevity and resistance of this equipment, designed to support chocolatiers on a daily basis and ensure consistent results year after year.

Specifications