Professional Chest Freezer 91L for Ice Cream Storage

Adapted Volume

This professional chest freezer offers a capacity of 91 litres, designed for the needs of restaurateurs and ice cream retailers. Its compact format optimizes retail space while ensuring refrigeration power suited to professional stocks.

Thermal Control

The temperature range of -14°C to -24°C guarantees optimal preservation of ice creams. The integrated digital thermometer allows real-time monitoring and fine-tuning according to your operational constraints.

Commercial Display

The flat sliding glass lids equipped with locks offer direct visibility of products, enhancing your offering to customers. This system combines quick access and high-performance thermal insulation to preserve ice cream quality.

Field Versatility

The castors with brakes facilitate movement and maintenance. 2 white metal baskets organize storage. Climate class 5 ensures stable performance up to 40°C ambient temperature, ideal for terraces, outdoor kiosks and non-air-conditioned spaces. The IC TEFCOLD range is a reliable solution for beginners, summer seasons or complementary equipment.

Specifications