







Estimated delivery
from Friday 29 May
Easy returns
Until 28 June 2026
Professional Design
This 600 × 400 mm laboratory equipment meets the requirements of artisan bakers and pastry chefs. Its structure optimizes daily workshop work while ensuring impeccable sanitary compliance. The 15 L capacity accommodates dough pieces with ease, while the 90 mm height ensures optimal containment.
Robustness & Handling
Made from high-density polyethylene (HDPE) for increased resistance, this tray weighs only 1.27 kg. Its lightness allows for simplified stacking, with or without a lid, thus optimizing vertical storage. The side reinforcements increase durability and provide a surface suitable for personalized marking.
Hygiene & Precision
The rounded interior corners facilitate thorough cleaning and eliminate stagnation zones. The vertical walls without rims preserve the integrity of the dough pieces by avoiding any undesirable marks. The flat bottom guarantees complete demolding without loss of material. The rounded exterior corners minimize the risk of impacts during transport in a professional environment.
Specifications
| Capacity | 15 L |
| Dimensions | 600 × 400 mm |
| Height | 90 mm |
| Material | High-density polyethylene (HDPE) |
| Weight | 1.27 kg |
| Material | HDPE Plastic (High-Density Polyethylene) |
| Color | White |
| Dimensions | |
| Length | 600 mm |
| Depth | 400 mm |
| Height | 90 mm |
| Weight | 1.27 kg |
| Warranty | 1 year parts |
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