
Estimated delivery
from Friday 10 April
Order within 6h 33min
Easy returns
Until 10 May 2026
Industrial Construction
This professional baking sheet is made from blued steel sheet with a thickness of 1.5 mm. Its one-piece design gives it exceptional resistance to thermal variations and mechanical stresses from intensive production workshops. The completely flat and unperforated surface allows for even heat distribution for consistent and controlled baking.
Culinary Versatility
Withstanding temperatures up to 350°C, this utensil adapts to the preparation of tarts, cookies, pastries and other demanding baked goods requiring balanced heat distribution. Its dimensional stability during baking ensures your creations maintain their shape.
Precise Maintenance
This equipment requires exclusive hand washing — dishwasher use is strictly prohibited. Dry immediately after rinsing to prevent any corrosion. Periodic greasing with food-grade oil preserves the surface and maximizes the metal's lifespan.
Technical Specifications
| Dimensions | 400 × 300 mm |
| Thickness | 1.5 mm |
| Weight | 1.5 kg |
| Maximum temperature | 350°C |
| Perforation | No |
| Maintenance | Hand wash only |
Professional tip: Always let the sheet cool before cleaning to preserve the surface treatment.
| Material | Sheet metal |
| Color | Black |
| Thickness | 1.5 mm |
| Dimensions | 400 × 300 mm |
| Perforated | No |
| Performance | |
| Maximum Temperature | 350°C |
| Weight | 1.5 kg |
| Maintenance & Origin | |
| Dishwasher Safe | No |
| Country of Manufacture | France |
| Warranty | 1 year Parts |
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