
Estimated delivery
from Friday 10 April
Easy returns
Until 10 May 2026
Controlled Fermentation
Fermentation equipment designed for bakery and pastry professionals. Its rectangular shape perfectly fits standard 60 × 40 cm racks, facilitating the organization of your workspace and production flow.
Reversible Lid
The lid offers two distinct configurations: airtight position to maintain dough temperature, or ventilated position to allow controlled airflow. This versatility eliminates the need for additional equipment.
Space Saving
Stackable structure to safely stack closed containers. When empty, the containers nest together to minimize storage footprint. The reduced weight of 0.855 kg ensures easy handling during repetitive operations.
Specifications
| Dimensions | 60 × 40 cm |
| Capacity | 12 litres |
| Material | High-density polyethylene |
| Empty weight | 0.855 kg |
Composition
This tray is made from HDPE plastic (High-Density Polyethylene), offering an excellent balance between strength and lightweight for optimized daily use.
Design
Its sleek rectangular shape with a white finish adapts to all environments. Without perforation, it is perfectly suited for storing liquid or solid containers.
| Dimensions & Capacity | |
| Length | 600 mm |
| Depth | 400 mm |
| Height | 80 mm |
| Useful capacity | 12 litres |
| Specifications | |
| Unit weight | 0.855 kg |
| Origin | France |
| Manufacturer warranty | 1 year parts |
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