Reblochade Brézière Assortment

The Essential Raclette

This professional set brings together all the essential elements for offering an authentic raclette experience in a hospitality establishment. It includes a high-performance brézière appliance, a complete Reblochade kit, and two professional knives for optimal service.

Brézière Appliance

Designed to accommodate portions of 1/6 to 1/3 of a wheel, this appliance suits tables of 1 to 4 guests. Its two adjustable heating ramps allow temperature adjustment according to the amount of cheese to be melted. The removable cheese holder is dishwasher-safe, while the foldable structure ensures compact storage. Made of stainless steel to withstand intensive use.

Reblochade Kit

This complementary accessory consists of two pans, two spatulas, and a stainless steel support tray. Each component is sized to integrate perfectly with the brézière heating system.

Traditional Knives

These two professional knives combine a smooth blade for scraping melted cheese and a micro-serrated side for making the nuns (religieuses). Hardened stainless steel blade, varnished wooden handle, and brass rivets ensure a refined finish and comfortable grip.

Specifications